Pemanfaatan Limbah Kulit Pisang sebagai Alternatif Bahan Dasar Pembuatan Keripik di UMKM Lateb Jaya

Authors

  • Noveliska Br Sembiring Institut Teknologi Sumatera
  • Deni Subara Institut Teknologi Sumatera
  • Teny Sylvia Institut Teknologi Sumatera
  • Wilda Harlia Devita Institut Teknologi Sumatera

Keywords:

Keripik, Kulit Pisang, Pemanfataan Limbah

Abstract

Banana peel is a waste material which accounts for one-third of a whole banana that has not been peeled. Unused banana peels will certainly increase the amount of waste produced. The amount of waste will continue to increase along with the increase in banana production. One solution is to use this waste as a raw material for chips production. Besides having the potential to reduce the amount of waste, this alternative can also increase the economic value of the banana peel so that it has the opportunity to be used as a business to increase people's income

References

Rukmana R. 2001. Aneka Olahan Limbah (Pisang, Jambu Mete). Yogyakarta: Kanisius.

Hartono, A., dan Janu, P. B. H. 2013. Pelatihan Pemanfaatan Limbah Kulit Pisang sebagai Bahan Dasar Pembuatan Kerupuk. Jurnal Inovasi dan Kewirausahaan, 2 (3): 198-203.

Munadjim. 1988. Teknologi Pengolahan Pisang. Jakarta: PT Gramedia.

Weni, F. R., Handayani, C. B., dan Widaystuti, R. 2022. Pengaruh Sifat Kimia, Fisika, dan Organoleptik

Keripik Kulit Pisang Kepok (Musa paradisiaca L.) dengan Perlakuan Variasi Tepung Tapioka dan Tepung Beras. Journal of Food and Agricultural Product. 2(2): 37-43.

Downloads

Published

2022-11-25

How to Cite

Br Sembiring, N. ., Subara, D. ., Sylvia, T. ., & Harlia Devita, W. (2022). Pemanfaatan Limbah Kulit Pisang sebagai Alternatif Bahan Dasar Pembuatan Keripik di UMKM Lateb Jaya . AMMA : Jurnal Pengabdian Masyarakat, 1(10), 1251–1259. Retrieved from https://journal.mediapublikasi.id/index.php/amma/article/view/1209